Earning your Certified Nutrition Specialist (CNS®) certification just got easier

A Certified Nutrition Specialist (CNS) sits with a client It can sometimes feel challenging to figure out which credentials you’ll need to demonstrate your commitment and expertise to employers and patients and successfully lead in the field of nutrition. If you’re dedicated to gaining industry skills and best practice techniques, but feel unsure about which credential best suits your career interests, earning your Certified Nutrition Specialist (CNS®) certification tells peers, clients, and your community that you’re qualified as an advanced nutrition professional–and it’s often included in state licensure laws. The Certified Nutrition Specialist (CNS®) Credential The Certified Nutrition Specialist (CNS®) is regarded as a high standard for advanced nutrition professionals and remains the only non-dietetics credential widely named in state nutrition licensure laws. As consumer interest in healthier living… Read more >>
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Policy - An Interprofessional Approach

A series of illustrated, intertwined gears to depict how How our online, interprofessional public policy course works Have you ever wondered what people mean when they talk about policy? What is it? Who needs it? How does it work? Why should I care about it? UNE Online’s new public policy course, Policy: An Interprofessional Approach (GPH 702) is a great way to find out answers to these questions. You will work with students from other disciplines to better understand how policy impacts individuals, communities and populations and the importance of cross-sector collaboration and partnerships. What is Policy? Public policy refers to any federal, state, or local government action that influences individual or agency behavior. It can be laws, executive orders, regulations, ordinances, court rulings, appropriations, or board and committee decisions. Government decision-making impacts all of us personally… Read more >>
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Student Spotlight: Annie Lin, Applied Nutrition Program

Annie Lin Master of Science in Applied Nutrition Annie Lin is a second-year student in the online Master of Science in Applied Nutrition program at the University of New England. We spoke with Annie about her experience in the program, her poster presentation at a nationally-renowned conference for the field of nutrition, and her thoughts on being a part of an online learning community. Can you tell me a little bit about yourself, and what encouraged you to pursue your Master of Science in Applied Nutrition? I grew up in a traditional Chinese medicine household. We always prioritized health and nutrition, but it wasn’t until my husband had a liver transplant and stroke that I decided to focus on nutrition.  While he was recovering from the transplant he… Read more >>
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What "Dietitian" Means & How to Become a Certified Nutrition Specialist

Two women and a boy in a garden looking at fresh vegetables and explaining what the term dietitian means Year over year, Google searches for “dietitian” tend to slow in December. We get it: no one wants to think about diet and wellness when there’s turkey and chocolate fudge to be had! However, there’s no better time of year to consider nutrition-related career goals for the coming new year. Today, we’ll answer some of the most common dietitian questions, explain a few different types of dietitians, and explain why becoming licensed—especially as a Certified Nutrition Specialist—can give your career some additional momentum. What is a dietitian and what do they do? A Dietitian is a professional who aims to improve one’s quality of life through food- and health-related research and counsel. Furthermore, a Registered Dietitian (or RD) is a… Read more >>
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Applied Nutrition Program Overview

Applied Nutrition professionals The Master of Science in Applied Nutrition online program at UNE, offered through the College of Graduate and Professional Studies, strives to enhance, expand and enrich learning opportunities in the field of Applied Nutrition. The UNE Online staff is invested in the success of each student from application to graduation and beyond. It is through a student-centered approach that UNE Online is able to uphold a solid commitment to its students to ensure that they receive a high quality, rigorous education that provides a true return on investment in their professional career. All UNE Online students engage in research and scholarship alongside dedicated faculty who are committed to their academic and professional success. Our academic programs ensure that students have… Read more >>
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Spotlight on the Applied Nutrition Trends & Issues Student Blog

Applied Nutrition Blog One of the goals of the online nutrition masters degree at UNE Online is to prepare individuals for leadership roles in the field of nutrition. We do this by advancing knowledge and expanding skills that promote excellence and innovation in all areas of nutrition practice. The program also fosters an emphasis on evidence-based best practices to support the wellbeing and health outcomes of individuals, families, and communities through education, research, and service. One of the ways our students in the Applied Nutrition program demonstrate thought leadership and expand their skills in the field of nutrition is through blogging. Transferring skill sets Authoring scholarly papers is a skill that students in the University of New England Online’s MS in Applied Nutrition… Read more >>
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U.S. FDA Issues Extension on Nutrition Fact Label Requirements

Nutrition Facts Label On May 27, 2016, the Food and Drug Administration (FDA) submitted the Nutrition Facts Label Rule and the Serving Size Final Rule to update nutrition requirements found on food labels. This rule was first set with a compliance date set for July 26, 2018 at the earliest. These final rules demand food manufacturers help the public make better and more informed choices with their food. On July 3, 2018, the FDA extended the compliance dates by 18 months. Although 29,000 products have already implemented these changes, other manufacturers’ updates are still in progress. Let’s look at how these changes will affect how we read food labels. “Working to improve the nutrition and diet of Americans can be a transformative effort… Read more >>
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UNE Online Presents & Exhibits at SNEB 2018 Conference

society for nutrition education and behavior logo against a nature background The Society for Nutrition Education and Behavior (SNEB) hosted its 51st Annual Conference in Minneapolis this July, where UNE Online was welcomed to present and exhibit. This year’s event theme, Optimizing Impact: Supporting Food Systems with Nutrition Education, attracted SNEB’s professional members, national educators, and nutrition students eager to showcase their current work while learning about the future of nutrition. Society for Nutrition Education and Behavior The Society for Nutrition Education and Behavior (SNEB) represents the unique professional interests of nutrition educators worldwide. SNEB is dedicated to promoting effective nutrition education and healthy behavior through research, policy, and practice, and has a vision of healthy communities, food systems, and behaviors. Their work takes place in colleges, universities, and other schools,… Read more >>
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Today's Dietitian Webinar, Sponsored by UNE Online

UNE Online sponsors Nutrition Webinar - Today's Dietitian The Master of Science in Applied Nutrition program at UNE Online is proud to have sponsored a free webinar with the nutrition experts at Today’s Dietitian on July 11, 2018. We identified and shared tips on interviewing from the other side of the mic. This webinar was hosted by CNN executive producer and correspondent, Carolyn O’Neil. As registered nutritionists become more involved in media, it’s important to learn the skills needed to become an expert. About the host Carolyn O’Neil, MS, RDN, LD, is an award-winning food journalist, nutrition communications consultant, author, blogger, television personality, and registered dietitian nutritionist. She is the author of Southern Living’s The Slim Down South Cookbook: Eating Well and Living Healthy in the Land of… Read more >>
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Welcome to Nutrition 2018!

ASN Live Stage at Nutrition 2018 At UNE Online, the Applied Nutrition graduate program got the summer started as an exhibitor at Nutrition 2018 conference hosted by the American Society of Nutrition (ASN). UNE Online joined 48 other booth exhibitors to welcome over 3,000 guests to share the latest research, science, and technology in nutrition science. Here are some highlights! What is Nutrition 2018? Hoping to provide a space where the best in science and health meet, the American Society of Nutrition decided to offer a conference exclusively for nutrition science. Prior to this, ASN hosted an annual meeting around experimental biology. With input from more than 1,000 ASN members, the Nutrition 2018 conference was approved and created to address the specific needs of nutrition professionals… Read more >>
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Program Director Spotlight: Dr. Ellie Dodge – Applied Nutrition Program

Dr. Ellie Dodge Dr. Dodge is the Program Director for the Master of Science in Applied Nutrition program at UNE Online. Her program has a diverse student body, and her faculty all follow the scholar-practitioner model, making the program highly desirable for students with a passion for nutrition. Recently we sat down with Dr. Dodge to discuss the Applied Nutrition program here at UNE Online. Can you tell me a little bit about your background and what drew you to UNE Online? I did my Bachelor’s, Master’s, and Ph.D. in Nutrition, all at the University of Maine. My dissertation, Evaluation of the Impacts of a Cooperative Extension 4-H Nutrition Education and Gardening Program on Nutrition Behavior and Self-Efficacy, involved developing a nutrition education… Read more >>
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1st Annual UNE Nutrition Symposium

2018 Nutrition Symposium UNE Online and the Graduate Programs in Applied Nutrition are excited to announce our first annual UNE Nutrition Symposium! The event will be held on Saturday, April 21st right here at Innovation Hall in Portland, ME. We have an exciting lineup of speakers and breakout sessions. Attendees will: Become familiar with best practices in the field of sports nutrition. Identify nutrition strategies to apply to both team and individual athletes. Understand the concepts of motivational interviewing as well as be able to identify determinants of behavior change. Gain a broad understanding of health informatics and be able to put documentation processes into practice. Topics and speakers will include Best Practices in the Field of Sports Nutrition Speaker Carrie Banner Aprik,… Read more >>
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The Certified Nutrition Specialist (CNS) Credential

Certified Nutrition Specialist logo Along with an increased awareness of the need for proper nutrition comes an increased demand for skilled nutrition professionals such as Certified Nutrition Specialists to provide care for patients with various medical conditions and to advise people who desire to improve their overall health. We all know that eating a balanced diet is vital for good health and wellbeing. Food provides our bodies with the energy, protein, essential fats, vitamins and minerals to function properly – and we need a wide variety of different foods to provide the right amounts of nutrients for good health. Elite athletes have long understood the importance of proper nutrition – but more and more people are realizing the importance of fueling their bodies with… Read more >>
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Applied Nutrition: Focus your studies

Four circles that say the four nutrition focus areas The Master of Science in Applied Nutrition program at UNE Online is a 36 credit-hour program that can be completed in as little as two years. It is 100% online, with no campus visits required, and no GRE is required for admission. Our program offers four optional focus areas in various aspects of nutrition. What you’ll get with your Master of Science in Applied Nutrition The mission of the Master of Science in Applied Nutrition is to prepare individuals for leadership roles in the field of nutrition, to advance knowledge and expand skills that promote excellence and innovation in all areas of nutrition practice, and to emphasize evidence-based best practices to support the well-being and health outcomes of individuals, families,… Read more >>
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Faculty Spotlight: Leanne DiMaio – MPH Program

Leanne DiMaio, MBA, MPH Recently, Leanne DiMaio was asked to be the subject matter expert and course designer for a brand new course within the Masters of Science in Applied Nutrition program, ‘Nutrition, Wellness, and Multimedia Communication.’ Leanne has been a course facilitator in the UNE Online MPH program since 2012, directly after graduating from the MPH program herself. She earned her MBA from Saint Joseph’s College and a Master’s degree in Clinical Nutrition from New York Chiropractic College. Leanne is currently in the process of earning her Doctorate in Clinical Nutrition (DCN). Leanne currently works in the field of Population Health and Wellness and leads a team who focuses on managing disease management and wellness programs. Here, she discusses her interactive teaching style… Read more >>
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Meet Our Team: Kat Davis

Kat Davis, MSAN Enrollment Counselor Meet Kat Davis: an Enrollment Counselor for the Graduate Programs for Public Health. Kat graduated with a BS in Marketing from Plymouth State University before joining UNE in the summer of 2016 as the Program Coordinator for the Applied Nutrition program. Kat recently transitioned to a role on the Enrollment team, assisting students who are interested in enrolling in the Public Health program. At UNE Online students are our top priority, and their success is what drives each and every one of us to do what we do. We’d like to share a little bit about the people that are dedicated to making that happen every day. What do you do at UNE Online? I’m an Enrollment Counselor for the… Read more >>
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Meet Our Team: Jonathan Chavoustie

Jonathan Chavoustie, Student Support Master of Social Work Course Descriptions *Please review the UNE Academic Catalog for the full and most up-to-date UNE online MSW course descriptions and program information The UNE Online MSW program is a fully CSWE-accredited program. This program provides the flexibility to choose from three specializations when designing your educational course plan, to best meet your specific personal and professional goals.  Courses are offered 100% online with timely, relevant content taught by dynamic faculty of practitioners, researchers, and educators. Traditional and Advanced Standing tracks are available in the online MSW. Please note the following when making course selections: Degree requirements, course plans, and the curriculum framework vary for each track option Required courses are offered every semester Electives are… Read more >>
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Reflections of an Online Student: My First Grad Course

Crystal Dee, MSAN Applied Nutrition Student For a while now I have known that {for me} going back to school was absolutely necessary. It took some time to get to the point where I was comfortable pulling the trigger and picking a program. It also took a lot of soul searching. I looked at topics everywhere from Psychology/Counseling to an MBA. Nothing really seemed to fit. That is until my love for health and nutrition seeped into my work life. From scratch, I started our company’s first step challenge. We did a trial run in our office and it really took off. There were “walking meetings” and “walking lunch breaks” taking place. All so their team could achieve the most steps and so that they… Read more >>
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Faculty Spotlight: Joanna Rosebush, Ph.D., RD, LD - Applied Nutrition

Joanna Rosebush, PhD, RD, LD Joanna Rosebush Ph.D., RD, LD is a faculty member at UNE Online. She earned her Master of Science in Food Science and Human Nutrition, and her Ph.D. in Food and Nutrition Sciences with a special skill requirement in physiology. She is a Registered, Licensed Dietitian and has been an active member of the Academy of Nutrition and Dietetics since 1995. Dr. Rosebush recently developed the course APN 615 Nutrition and Metabolism at UNE Online in the Applied Nutrition Master’s program. Her extensive experience in clinical nutrition makes her a perfect fit for this class, which was built to examine advanced concepts of human metabolism of carbohydrates, protein, fats, vitamins, minerals, and water as well as the biological and physiological… Read more >>
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Faculty Spotlight: Micaela Karlsen – Applied Nutrition Program

Micaela Karlsen, Applied Nutrition Faculty UNE Applied Nutrition faculty member Micaela Karlsen is a doctoral fellow in Nutritional Epidemiology at the Tufts Friedman School of Nutrition Science and Policy and holds a Master of Science and Public Health from the Johns Hopkins Bloomberg School of Public Health. She is a nationally-recognized speaker in the field of nutrition and currently serves on two boards – the Expert & Medical Advisory Board for the International Plant-Based Nutrition Healthcare Conference and the Board of Directors for Plant-based Prevention of Disease (P-POD). She founded and maintains PlantBasedResearch.org, an online database of peer-reviewed, scientific research and other resources relevant to plant-based nutrition, as well as Sustainable Diet, a comprehensive support program for plant-based eating. Her new book,… Read more >>
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Student Spotlight: Jackson Long – Applied Nutrition Program

Jackson Long, Student in the Master of Science in Applied Nutrition program Jackson Long, a Master of Science in Applied Nutrition student from Boulder, Colorado, is passionate about plant-based eating and living a healthy lifestyle. Jackson’s interest in nutrition was piqued during his time as a competitive cyclist, as he sought out the optimal diet for his athletic performance. His initial interest in nutrition gradually grew into a passion for helping others on their own health journeys, which ultimately led him to UNE. From Competitive Cycling to Nutrition Growing up in Sun Valley, Idaho, Jackson participated in and loved outdoor sports from a young age. He spent much of his free time skiing and then later got into cycling. This passion for physical fitness led Jackson to study integrated physiology at the… Read more >>
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Alumni Spotlight: Tyler Blankenship – Applied Nutrition Program

Tyler Blankenship, Master of Science in Applied Nutrition Student Tyler Blankenship, Dietetic Technician, Registered (DTR), from Orlando, Florida, is a student in the Master of Science in Applied Nutrition program. Tyler’s background includes working as a chef at Walt Disney World, as a restaurant nutritionist at Sea World and also in nutrition management at a long term care facility. From Chef to Dietary Management Prior to beginning his master’s degree with UNE, Tyler flexed his culinary chops working as both a sous chef and nutritionist at Walt Disney World in Orlando. Armed with degrees in culinary arts and culinary nutrition from Johnson & Wales University, Tyler cooked at Four Star, Five Diamond restaurants at Disney. With a developing interest in nutrition, he moved on to a nutritionist position for… Read more >>
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Student Spotlight: Laura Rosales – Applied Nutrition Program

Laura Rosales, RN - Master's in Applied Nutrition Student Laura Rosales, R.D. is a Master of Science in Applied Nutrition (MSAN) student from El Paso, Texas. She’s a busy working mother who enjoys the academic challenge of pursuing her master’s degree while managing her daily schedule. Prior to beginning her degree with UNE, Laura gained extensive experience in many areas related to the field of nutrition. Pursuing a master’s degree in nutrition had been a goal of Laura’s for a long time and she is thrilled to be taking this next step online with the University of New England. A diverse career Currently Laura works as a nutrition consultant educating families, caregivers and individuals with special needs on dietary requirements, conducting dietary assessments and developing eating plans. Laura believes… Read more >>
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New and 100% online - Principles of Human Nutrition

Principles of Human Nutrition New online classes begin twice a month Registration deadlines for Principles of Human Nutrition and the entire suite of Science Prerequisite for Health Professions online classes are on the first and third Monday of each month. Secure your spot today! Register Now Not all online nutrition courses are the same. UNE Online has a brand new online nutrition course, 100% online, with fresh, custom-developed content. Principles of Human Nutrition is a 3-credit, science-oriented, introductory online nutrition course. Course content focuses on the role of nutrition in health promotion and disease prevention in relation to personal health choices. Emphasis is placed on the nutrient requirements of healthy individuals, nutrient categories and their characteristics, physiological functions, metabolism, and food sources. Who is… Read more >>
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