Academic Programs
The College of Graduate and Professional Studies has graduate programs in Applied Nutrition, Education, Health Informatics, Healthcare Administration, Public Health, and Social Work, as well as a suite of a-la-carte post-baccalaureate science prerequisite courses.
Program Directors


Ellie Dodge, M.S., Ph.D.
Director, Graduate Programs in Applied Nutrition
(207) 221-4785

Carol J. Ewan Whyte, Ph.D., M.Sc.
Director, Graduate Programs in Public Health
(207) 221-4128




Autumn Straw, MSW, LCSW, Ed.D.
Director of Graduate Programs in Social Work Online
(207) 221-4856
Academic Administration

Wanda L. Anderson, MSW, LCSW
Assistant Director in Graduate Programs in Social Work Online
(207) 221-4636

Jason Asdourian, M.Ed
Assistant Director of Graduate Programs in Education
(207) 2221-4943

Erin Benner, MSW, LCSW
Assistant Clinical Professor, Practicum Education Coordinator
(207) 221-4855

Emily Boldrin, Ph.D. RD
Assistant Director for Graduate Programs in Applied Nutrition
(207) 221-4759
On Campus

Jennifer R. Ceide, MPH, CHES
Assistant Director, Public Health Workforce Development
(207) 221-4879

Patricia Coccoma, Ed.D., LCSW
Assistant Teaching Professor
(207) 221-4960
Teaching Online








Lacey Sawyer, LCSW, LADC, CCS
Assistant Clinical Professor, Practicum Education Coordinator
(207) 221-4676

Kristina Stewart, MPH, DrPH(c)
Assistant Director, Public Health Practice
(207) 221-4689

Grace Violette-Hill, MS, RD, LD
Assistant Director for Clinical Dietetics
(207) 221-4631
If you have any questions about coursework or program requirements, please speak to one of our enrollment counselors at the email or phone number below.