The Master of Science in Applied Nutrition online program at UNE, offered through the College of Graduate and Professional Studies, strives to enhance, expand and enrich learning opportunities in the field of Applied Nutrition. The UNE Online staff is invested in the success of each student from application to graduation and beyond. It is through a student-centered approach that UNE Online is able to uphold a solid commitment to its students to ensure that they receive a high quality, rigorous education that provides a true return on investment in their professional career.
All UNE Online students engage in research and scholarship alongside dedicated faculty who are committed to their academic and professional success. Our academic programs ensure that students have plenty of opportunities for fieldwork, clinical experiences, research, and global experiences at both the undergraduate and graduate levels. UNE Online provides all its students around the world a vast variety of quality resources from personalized student support to online technical troubleshooting.
The Master of Science in Applied Nutrition online program at UNE Online features a scholar-practitioner faculty model, and high-quality, regionally-accredited course content offered completely online in a supportive atmosphere.
As an online student, you will earn a competitive degree by taking academically rigorous courses. At every step of your academic career, you will have a dedicated Student Support Specialist to guide you along your academic journey giving you the very best opportunities for success.
Download our free Applied Nutrition online program guide
UNE is innovative, an established leader in the health professions, and is also ranked annually as one of the best universities in America by U.S. News & World Report.
The Master of Science in Applied Nutrition at UNE Online is a 36 credit graduate degree for professionals looking to advance their career in the field of nutrition.
The mission of the Master of Science in Applied Nutrition online program is to prepare individuals for leadership roles in the field of nutrition, to advance knowledge, and to expand skills that promote excellence and innovation in all areas of nutrition practice. This is accomplished through the emphasis of evidence-based best practices that support the well-being and health outcomes of individuals, families, and communities through education, research, and service.
The University of New England’s M.S. in Applied Nutrition online program does not provide a pathway to Registered Dietitian (RD) credentialing and a verification statement cannot be provided upon completion of the program. Rather, this M.S. in Applied Nutrition provides students with an advanced degree that helps students prepare for leadership roles in the nutrition field.
Current Applied Nutrition students have recognized that the relevant, up-to-date course content helps them remain engaged with the program while offering opportunities to engage with projects that complement their current work. Additional benefits include:
Measurement of student learning outcomes will be accomplished through a combination of coursework, written papers, and authentic real-world projects.
The Applied Nutrition graduate program is designed for people who wish to continue working at their full-time position while being concurrently enrolled in a graduate degree program. Courses are taken one at a time, in eight-week terms, with the exception of the capstone and co-req which are offered concurrently over 16 weeks.
In total, all students take six core courses, five electives, and one capstone with co-req. The length of the degree is six semesters (12 eight-week terms), which equates to two full years assuming enrollment in two courses per semester. This flexible timing allows you to customize your course plan based on your specific career goals.
In each capstone course, there is a culminating project and an e-portfolio development project. There are no specific field experiences or clinical rotations in this degree program. Both capstone projects require the student to take concepts mastered in the program and apply them to real-world problems, issues, or developments in the field of nutrition. All required supervision is provided by the course instructor.
We have developed our Master of Science in Applied Nutrition to be fully customizable with optional focus areas:
Students selecting this focus area will develop skills in and an understanding of the cultural, environmental, psychosocial, physical, and economic factors associated with obesity and how to work toward the alleviation of the impact of obesity in communities and individuals.
Individuals selecting this focus area might have prior knowledge or experience in nutrition, health-related professions, dietetics, wellness, health promotion, psychology, or exercise science and be interested in a career in school nutrition, wellness coaching, weight management services, research, and community programs related to obesity.
Students selecting this focus area will develop skills in and an understanding of nutrition-related disease with a focus on disease prevention through evidence-based practice.
Individuals selecting this focus area might have prior knowledge or experience in nutrition, health-related professions, dietetics, wellness, health promotion, business, psychology, or exercise science and be interested in a career in nutrition leadership, workplace wellness management, health coaching, community program development or research.
Students selecting this focus area will develop skills in and an understanding of global food systems and sustainable approaches to agricultural, production and consumer networks, as well as the interrelationship of socio-economic, environmental and political influences on various aspects of nutrition.
Individuals selecting this focus area might have prior knowledge or experience in nutrition, agriculture, advocacy, health-related professions, dietetics, wellness, or health promotion, and be interested in a career in nutrition advocacy, policy, sustainable food systems and local and global approaches to solving issues in the field of nutrition.
The University of New England is regionally accredited by the New England Commission on Higher Education (NECHE).
“Regional accreditation” refers to the particular standards by which schools in a certain region are judged. Accreditation takes into account a school’s academic resources, financial resources, the quality of programs, faculty credentials, mission statements, and even admission requirements. In the United States, earning regional accreditation indicates that an institution or program provides a high-quality education.
The New England Commission of Higher Education (NECHE) is the regional accreditation agency for colleges and universities in the six New England states: Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont. Part of their mission is to encourage and assist in the improvement, effectiveness and excellence of affiliated educational institutions.
Earning your master’s degree in Applied Nutrition is just one step towards achieving your ideal career. It should be noted that UNE Online’s Applied Nutrition degree does not lead to a registered dietitian (RD) credentialing and a verification statement cannot be provided upon completion of the program. That being said, the degree does provide advanced knowledge and skills that can enhance your career in the nutrition and health industries.
States have varying requirements as to who can legally provide nutrition care, so be sure to check the interactive map of license requirements by state.
The Certified Nutrition Specialist® designation is the gold standard credential for advanced nutrition professionals. The Board for Certification of Nutrition Specialists (BCNS) requires a graduate degree in the field of nutrition from a regionally accredited university, specific coursework, and 1,000 hours of supervised experience.
BCNS reviews each candidate individually, including current course descriptions, transcripts, and experience, to determine eligibility. The University of New England’s Master of Science in Applied Nutrition online program fulfills all the current academic requirements for the CNS.
Applied Nutrition careers in today’s job market
Getting your Master’s in Applied Nutrition will prepare you to be an Applied Nutrition practitioner. You will gain in-depth knowledge of nutrition and insight into evidence-based best practices and master the skills required to become a leader in the field.
The demand for knowledgeable nutrition professionals has rapidly grown in recent years as global health trends reveal undisputed links between diet and health. Changes in the healthcare environment expanded reimbursement policies in the 2010 Affordable Care Act, consumer interest in natural, functional, and fresh foods, and a growing public interest in nutrition and diet research have led to a demand for differentiation amongst nutrition professionals.
Dependent on your interests, previous education and credentials, and your state of residence, some jobs in the field of nutrition may include:
Advanced career possibilities with an M.S. in Applied Nutrition could include:
Successful students have rich backgrounds with a variety of professional and academic experiences. There is no one typical background specific to the successful student, but rather they are characterized by a lifelong curiosity, a natural perseverance, and an inclination to take on new challenges. The ability to learn and adapt to new tools and technology is an asset in this program, and students with the capacity to manage multiple competing priorities are most successful in our online learning environment.
At UNE, we believe that a successful student is a supported student. To that end, we offer a variety of academic, technical, and administrative support options to assist you on your academic journey.
Upon acceptance into the Applied Nutrition online program, your Student Support Specialist becomes your primary contact within the college. They act in an advisory capacity, provide support, and answer any questions you may have – from questions on textbooks to registration to financial aid – in order to assist you along your student journey.
This is all provided in addition to the tremendous support you receive from program staff, course instructors, and fellow classmates.
Dedicated exclusively to our online students, the UNE Online Student Success Portal is an all-in-one website maintained by UNE Online for community news, additional resource links, tutoring services, opportunities, contact info, and key dates to remember.
More than 90% of UNE students receive some form of financial aid. We recognize that investing in your future is a significant financial commitment, so the Financial Aid Office at UNE is available to assist you in finding the financial means necessary to achieve your educational goals.
Contact an enrollment counselor! They are available to discuss your degree plan, answer questions about the program, help you understand the admission requirements, and assist you throughout the entire application process.
Call (855) 751-4447 or email nutrition@une.edu to get started on your academic journey.
Download the Applied Nutrition online program guide!
Tags: Applied Nutrition | Graduate Programs in Applied Nutrition | Master of Science in Applied Nutrition
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